The Brisbane culinary landscape is changing and at a quick pace. There are plenty of rewards for those that are willing to jump into the scene head first particularly with new concepts and offerings. It’s fun and exciting particularly for those that love eating out and trying new places.
I started this blog a couple of years ago, in an attempt to encourage me and my friends to keep trying new restaurants, bars, cafes, mobile food vans, bistros, wine bars, boutiques and whatever else comes our way.
The original concept behind this blog was to eat at each and every eatery within inner city brisbane mainly: Brisbane City, New Farm, Teneriffe, Fortitude Valley, West End & South Brisbane + other random visits. Eating Brisbane went on a small blogging break for 2012 but before that we had reviewed 104 out of 250 restaurants in the above suburbs.
We’re back now… with a new look blog and the old challenge! At our current count there are 476 places to eat at with 109 done and dusted. That leaves us with lots and lots of eating adventures, empty wallets and (fingers crossed) minimal stomach pains!
By the way… my name is Nadine and I would love your feedback so please do leave comments and feel free to email me with anything interesting, fun, new and Brisbane based.
My reviews are all unannounced and paid for in full with the aim of providing an account of our experience on the day, for the benefit of our readers. The focus is on the food, service and atmosphere of each of the venues.
Thank you for reading!